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Newsletter No 38, November 2000
Contents
GLOBAL ALCOHOL
POLICY ADVOCACY CONFERENCE,SYRACUSE, USA
QUOTABLE QUOTES FROM THE CONFERENCE
TAKE HOME MESSAGES
COMPLAINTS WON
WHAT DO WE MAKE OF
THIS?
SUBMISSION TO
AUSTRALIA NZ FOOD AUTHORITY (ANZFA)
YOUTH
DRINKING
ALCOHOL LINKED TO THOUSANDS OF DEATHS
WHY WORRY THEN?
WOMEN AND ALCOHOL
REPRODUCTION TOO
The World Health
Organization estimates that alcohol accounts for more
disability and disease than tobacco, malnutrition, or
illegal drugs. Yet there is less spent on prevention.
This conference was about ways to prevent harm from
alcohol and make recommendations to Governments. It
was the first international conference of its kind.
Like tobacco, alcohol is a public health problem, as
well as a personal health one. Business is making
money from the damage caused by alcohol.
The conference was sponsored by the London Institute
of Alcohol Studies and the World Health Organization.
Most countries were represented, with the exception of
several African delegates who were not granted visas.
NZ was represented by Professor Sally Casswell who was
a keynote speaker, Dr Linda Hill and myself.
The conference, through its participants, will make
recommendations about where, when and to whom alcohol
can be sold, the tax on alcohol, and rules about
promotion. These will be based on research.
Developing countries have few controls. Liquor
companies are having a hay-day expanding their
markets, almost unfettered. Drinking is increasing,
especially of beer and spirits. These countries are
developing the problems of alcohol that already exist
here, some in much greater measure. Advertising is
blatant, using images of youth, race and sex, which
would not be acceptable here. Dishonest claims such as
increasing energy levels, libido, or even promoting
lactation, are made. Advertisements and liquor outlets
are placed in greatest numbers where the young, the
poor, and the indigenous congregate.
The liquor industry is well organised globally,
lobbying at all levels to smooth the path for alcohol
sales. It employs its own researchers and PR people to
present a friendly face. It donates to political
parties; it appears to provide aid and educational
resources. It involves itself in good causes. It is a
powerful influence at decision-making levels. No doubt
this is why it is so difficult to get little effective
legislation to curb harm from alcohol. At the
international level the industry body is ICAP,
International Centre for Alcohol Policy. (Note the
name, which sounds like a UN or government body.) In
Europe it is the Amsterdam Group, in the UK the
Portman group. In NZ, the Quay Group and the Beer Wine
and Spirits Council.
Dr Jim Grieshaber-Otto from Canada spoke of trade
agreements through the WTO, Gatt and NAFTA. These
enhance the power of multinational companies to trade,
and diminish the power of governments to regulate
them. Agreements outlaw state monopolies, and force
governments to give foreign companies the same
treatment as local ones. Norway and Sweden, with their
restrictive alcohol laws and state monopolies, are
under assault through trade agreements. Binding trade
agreements are being made which will make public
health measures more difficult.
The need to confront the liquor industry globally was
recognised by Professor Casswell. She identified a
conflict of interest between the liquor industry and
public health. A global network to work towards
reducing harm from alcohol was set up.
See next page for quotable quotes and take-home
messages from this conference.
Viola Palmer
Don't debate with
the alcohol industry. Don't wrestle with a pig in the
mud. You both get dirty and the pig loves it.
He who controls the
debate, wins the issue.
"When a
neighbourhood is saturated with alcohol billboards and
liquor stores, it tells a child what were about."
Rev M Pfleger
Holding young people
solely responsible for drinking is like holding fish
responsible for dying in a polluted stream.
Global alcohol needs to be controlled globally.
Local actions are important.
If we do nothing harm will increase.
Developing countries, indigenous people, the young and
the poor, will bear the main burden.
Advertising and sponsorship are important for getting
and keeping markets.
A Hillcrest tavern
flyer promo to students in which the words "the last
supper" and other Biblical quotations were used was
upheld as being offensive.
A complaint against
the Alamo Tavern, Hamilton in which they invited
"Ladies pay $10 and get cocktails till midnight" was
upheld.
It encouraged immoderate consumption.
A Bird's Liquorsave
newspaper ad that emphasised the alcoholic strength of
a drink was upheld. A flyer from them did the same.
If you see an ad
which you are doubtful about contact Cliff Turner. Ph
07 855 3638
After GALA wrote to
Rt Hon Jenny Shipley urging her to vote for labelling,
the following reply was received. "Thank you for your
letter. As you may be aware I voted for the
introduction of the Sale of Liquor Amendment Bill
which will see labelling on bottles."
HEALTH AND SAFETY
WARNINGS ON ALCOHOL CONTAINERS
On October 11
Parliament debated and voted down Dianne Yates'
private member's bill to have health and safety
messages on containers. The bill was defeated by 60 to
52 votes. It was a conscience vote, and many
consciences were not working too well that evening.
The debate was of poor quality, much of it based on
MPs personal opinions and anecdotes. It is sad news
for the alcohol-damaged children who will be born, and
people who will be in drink drive crashes that may
have been prevented. MPs who voted against are out of
step with their electorates.
It is difficult to
understand why so many MPs voted against this simple
and inexpensive public health measure. The answer lies
in the power of the liquor industry that went to a lot
of trouble and expense to lobby against the bill. They
know that labelling of tobacco products has been
effective.
We thank Dianne
Yates for the enthusiasm and vision with which she has
pursued this issue.
Those who voted for
the bill were:
J Anderton, D
Awatere-Huata, T Barnett, D Benson-Pope, G Beyer, S
Bradford, K Campbell, C Carter, S Chadwick, H Clark, D
Cunliffe, L Dalziel, R Donald, H Duncan, H Duynhoven,
R Dyson, I Ewen-Street, J Fitzsimons, S Franks, M
Gallagher, G Gillon, P Goff, L Gordon, L Harre, A
Hartley, P Heatley, M Hobbs, P Hutchison, W Jackson, J
Keall, S Kedgley, G Kelly, W Laban, S Lee, K Locke, J
Mackey, S Maharey, M Okeroa, J Pettis, M Ririnui, M
Robson, T Steel, J Tamihere, N Tanczos, G te Heuheu, A
Tolley, T Turia, M Wilson, P Wong, J Wright, D Yates.
Against were:
A Anae, S Ardern, R Barker, M Bradford, G Braybrooke,
P Brown, G Brownlee, M Burton, D Carter, J Carter, C
Cosgrove, W Creech, M Cullen, B Donnelly, P Dunne, G
Eckhoff, B English, T Field, M Hasler, G Herlihy, R
Hide, P Hodgson, J Hunt, O Jennings, D Kidd, W Kyd, J
Luxton, M McCully, W Mapp, R Mark, B Neeson, M Newman,
D O'Connor, M Peck, W Peters, S Power, R Prebble, K
Rich, R Robertson, E Roy, T Ryall, D Samuels, L Scott,
J Shipley, K Shirley, B Simcock, C Simich, L
Smith, N Smith, R Sowry, P Swain, L Tisch, J Tizard, S
Upton, B Vernon, P Webster, M Williamson, D Woolerton,
R Worth, A Young.
No recorded vote: M
Gosche, J Hawke, G Hawkins, P Horomia, A King, N
Mahuta, T Mallard, J Sutton.
GALA made a
submission to this inter-country body in support of a
request from Australia's Society Without Alcohol
Trauma (SWAT) to have labels on alcohol containers.
After a year ANZFA turned down the request, citing the
usual arguments of ineffectiveness, difficulty,
expense, and other methods of education being
preferable. The most amazing argument was that health
messages could be against WTO rules, unless they can
be shown to be effective. If their introduction is
prohibited, how can they be shown to be effective?
Catch-22. These lame arguments did not impress us,
especially as alcohol containers for the US market
already carry health messages.
SWAT made an appeal
to the Administrative Appeals Tribunal in Australia,
for a review of the decision. GALA has been given
interested party status, and has sent a further
submission.
Watch this space.
We are glad that
ANZFA has approved standard drinks labelling i.e.
telling how many standard (10g alcohol) drinks are in
a container.
Alcohol available for consumption is on the rise
again. A good deal of it is going down the throats of
young people. An ALAC survey in March found that heavy
drinking levels were up by 10%. Forty-four per
cent of 14 to 18-year olds reported drinking five or
more drinks on their last drinking occasions.
BBC News online 14
July 2000 (abridged)
Almost half of all
unnatural deaths are linked to alcohol, a study has
found.
Research carried out
by doctors in Sweden suggests that 44% of deaths
caused by accidents or other events are linked to
drinking.
Reprinted from NZ
Drug Foundation bulletin.
WHY WORRY THEN?
"The reality is that
viewers see alcohol portrayed up to 10 times more
often in television programmes than in advertising."
Nicki Stewart, Beer,
Wine and Spirits Council.
This new little
publication from ALAC highlights the differing effects
of alcohol on men and women. There are three
physiological reasons why women are more effected than
men by alcohol. The enzyme in the stomach which
metabolises alcohol is 70 to 80% more efficient in men
than in women. The liver in women takes longer to
process alcohol. The greater relative fat content of
women's bodies means that alcohol is less diluted thus
having a stronger effect.
The monthly
probability of conception (compared with women who
drink no alcohol) is reduced by 40% for those drinking
1-5 standard drinks a week, and 66% for those drinking
more than 10.
From an address by Dr A Clark, Sydney
gynaecologist, at a medical conference
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